Ingredients:
- bananas
- Popsicle® sticks
- plastic freezer bags
- yogurt or warm chocolate sauce
Peel the bananas and cut in half (across the middle). Push a Popsicle stick through the flat end, until it's inserted at least half-way through each banana. Place in freezer bags until partytime. Dip frozen banana pops into yogurt or chocolate sauce and serve.
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